Name: Japanese Persimmon (جاپانی پھل)
SKU: 3055
Availability: InStock

Japanese Persimmon (جاپانی پھل)

₨850 – ₨1,020

Scientific Name: Diospyros Kaki
Common Name: Japani Phaal, Amlok
Description: They are leathery and glossy on the upper surface, brown and silky underneath. The leaves are deciduous and bluish-green in color. In the fall, they turn to yellow, orange or red.
Uses: People eat the fruit, or use the fruit and leaf for medicine. Japanese persimmon is used for high blood pressure.

SKU N/A Category Fruit Plants

Attribute	Information
Blooming Time	September
Seasons	Summer-Winter
Soil Requirement	Can grow in a wide range of soils, but they do best in well-drained loam. They tolerate clay soils better than most other fruit trees.
Environment	Agcan burn the leaves.
Watering	Persimmon roots grow slowly. For best growth and quality fruit, regular watering is required. Water your persimmon tree once or twice a week in the spring and summer. Persimmon trees will withstand short periods of drought.