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Swiss Cheese Plant (مونسٹیرا)

1,2203,020

  • Scientific Name: Monstera Deliciosa
  • Common Name: Monstera, Cheese Plant, Delicious Monster
  • Description:  Monstera is a specie of evergreen tropical vine or shrubs famous for its natural leaf-holes and cuts in them.  Swiss Cheese Plant’ is named so because of its huge leaves with holes in them that resembles swiss cheese.
  • Uses:  Grown as houseplants, It can purify the air and is useful in humidifying air conditions. Its fruit is full of vitamin C, proteins, some vitamin B, calcium, phosphorous and no fat but it is poisonous if it does not fully ripen.
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Attribute Information
Seasons Evergreen
Soil Requirement Swiss cheese plants grow best in peat-based potting mix, which will help to trap moisture in the soil without causing it to become waterlogged.
Environment Monstera likes moderate indoor temperatures of 18 to 25°C. It prefers high humidity, but it will adapt fine to dry indoor conditions. 
Watering  These plants like to be consistently moist but not soaked. Before watering your Swiss cheese plant, stick your finger into the soil about an inch deep. If the soil feels nearly dry to the touch, it’s time to water the plant.

 

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